By Paul Schmitt
The Door County YMCA is beginning their Summer Foods Program this week. The annual program serves healthy meals during the summer months to anyone 18 years and younger throughout Door County. CEO and President Tom Beerntsen says the Summer Foods Program picks up where the school lunch programs left off.
Beerntsen says this year the YMCA is working very closely with the Boys and Girls Club of Door County by using their new kitchen and employing their chef to make up the meals.
If you have questions or concerns regarding the Summer Foods Program, please contact Sherri Dantoin at firstname.lastname@example.org or at 920-743-4949.